Service Heart Spotlight: Megan Kearney

Meet Megan, the newest member of our Chicago and Baltimore team! Megan joined our company this fall and has been tackling the day to day in Chicago and Baltimore ever since! Learn more about her here.

1. How long have you been working with At Your Service? About three months now!

2. Where did you grow up?  I grew up in Michigan.

3. What’s your Alma Mater?  I went to school at Colombia College in Chicago

4. What attracted you to the hospitality industry? I like the fast pace and that things are always changing and each day is different

5. What is your favorite part of working with At Your Service? Working with my coworkers, especially Jamie, whom works directly in the office with me. We had worked together in other companies and it’s so great to work and learn from her again. I have been involved in the service and food industry for years so it is interesting learning a new aspect. I love that I get to learn something totally new.

6. What do you do outside of work? I like to sing, write, and relax with a glass of wine

7. Which is your favorite AYS location to visit? Boston or NYC. I haven’t spent much time there and know I would enjoy the history.

8. If you could travel anywhere in the world, where would it be and why? Egypt. I’d love to see the desert and ride a camel!

9. What’s your favorite way to unwind after a long day of work? I like to watch a good move such as The Departed

10. You manage both Baltimore and Chicago, which is a unique role. What are the most rewarding and hardest parts of your position? The hardest part is keeping up with all the emails! Most rewarding is I get the chance to work with more employees than I ever have before and help to be a positive influence in their work life.

11. What advice would you give a new AYS manager?  Relax and roll with the punches!

12. What advice would you give to a new field staff? This is going to be different than what you are used to. Each venue is different and there is no set schedule. Be open!